Colombian Decaf
Decaffeinated coffee grown in the Medellin region of Colombia, then treated using the Swiss Water process to remove the caffeine.
This natural and chemical-free process relies solely on water to extract the caffeine leaving behind the full flavour of the bean.
Decaffeinated coffee grown in the Medellin region of Colombia, then treated using the Swiss Water process to remove the caffeine.
This natural and chemical-free process relies solely on water to extract the caffeine leaving behind the full flavour of the bean.
Decaffeinated coffee grown in the Medellin region of Colombia, then treated using the Swiss Water process to remove the caffeine.
This natural and chemical-free process relies solely on water to extract the caffeine leaving behind the full flavour of the bean.